Restaurant-quality dining in your villa
I cook for villas along the north-east coast at Kassiopi, Kalami, Agios Stefanos and Nissaki, on the west coast near Paleokastritsa, and around Corfu Town. The island is green, full of olive groves, and its cooking is shaped by centuries of Venetian rule.
Corfu has its own dishes: sofrito of veal with garlic and vinegar, pastitsada slow-cooked with spices and pasta, and bourdeto, a peppery fish stew. I cook them lighter alongside Ionian fish, olive oil from the island’s old groves and kumquats, which grow here and are made into a famous liqueur. Wild herbs from the hills go onto the grill.
I have spent a decade in Michelin-starred kitchens, as Sous Chef of R&D in the Noma group and Head Chef at Kokkeriet, and I bring that standard to every table I cook for. My story.
What I offer in Corfu
Villa and chalet stays
Breakfast, lunch and dinner for the length of your stay, with the shopping, planning and kitchen taken care of.
Family and residencies
A private chef for your family for two weeks or a season, with menus for children, dietary needs and a weekly plan.
Restaurant at Home
A tasting menu of six to eight courses, cooked and plated in your kitchen, with wine or non-alcoholic pairings. For dinners of 6 to 12 guests.
Also available: weddings and events up to 500 guests, family residencies and foraging experiences. See all experiences.
Private chef in Corfu: good to know
Can you cook Corfiot dishes like sofrito and bourdeto?
Yes. I cook the island’s classics with care and can serve them lighter or in the traditional way.
Do you cook for families with children for a whole stay?
Yes. I plan simple meals for children alongside dinners for the adults.
Can you cook on the west coast as well as the north-east?
Yes. Travel and accommodation are added to the quote, and I plan menus and shopping before I arrive.
Getting married in Corfu?
I cook weddings at olive-grove estates, seaside villas and gardens with views to the Albanian mountains, from an intimate dinner to 500 guests. See wedding catering in Corfu.